Tomato Rice Soup recipes

Results: 1 - 10 of 71323
Ingredients (10) Eye: 2 tablespoons olive oil 1/2 cup chopped onion 2 stalks celery, chopped 1 large carrot, finely chopped 1/2 cup uncooked long-gra... ( more )
- 2 tablespoons olive oil
- 1/2 cup chopped onion
- 2 stalks celery, chopped
- 1 large carrot, finely chopped
- 1/2 cup uncooked long-grain rice
- 1 (29 ounce) can diced tomatoes
- 2 cups chicken broth
- salt and pepper to taste
- 3/4 pound scallops
- 1/4 cup chopped fresh basil
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"This is an elegant version of the old-fashioned tomato and rice soup, studded with fresh se... ( more )

Heat oil in a large saucepan over medium heat. Add the onion, celery, and carrot; cook and s... ( more )

Servs: 4

Ingredients (9) Eye: 1 (14.5 ounce) can beef broth 1 quart water 1/3 cup tomato paste 1 teaspoon minced garlic 2 bay leaves 4 cubes beef bouillon 1... ( more )
- 1 (14.5 ounce) can beef broth
- 1 quart water
- 1/3 cup tomato paste
- 1 teaspoon minced garlic
- 2 bay leaves
- 4 cubes beef bouillon
- 1 pinch freshly ground black pepper to taste
- 1/2 cup uncooked long grain white rice
- 1 cup shredded Cheddar cheese (optional)
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"This is an excellent, hearty soup to go with a casserole or pot pie. Simple ingredients so ... ( more )

In a pot over medium heat, mix the beef broth, water, tomato paste, garlic, and bay leaves. ... ( more )

Prep: 15m Cook: 25m Servs: 6

Filed Under: soup
Ingredients (11) Eye: INGREDIENTS 6 large red or yellow onions, peeled and thinly sliced. Olive oil 1/4 teaspoon of sugar 2 cloves garlic, minced... ( more )
- INGREDIENTS
- 6 large red or yellow onions, peeled and thinly sliced.
- Olive oil
- 1/4 teaspoon of sugar
- 2 cloves garlic, minced
- 8 cups of beef stock, chicken stock, or a combination of the two (traditionally the soup is made with beef stock)
- 1/2 cup of dry vermouth or dry white wine
- 1 bay leaf
- 1/4 teaspoon of dry thyme
- Salt and pepper
- 1 1/2 cups of grated Swiss Gruyere with a little grated Parmesan cheese
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METHOD 1 In a large saucepan, saut? the onions in the olive oil on medium high heat until w... ( more )

Prep: 60m Cook: 10m Servs: 6

Ingredients (4) Eye: 1 lb lean ground beef 1 medium onion 10 ounces tomato rice soup salt and pepper ( more )
- 1 lb lean ground beef
- 1 medium onion
- 10 ounces tomato rice soup
- salt and pepper
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This is one of my favorite quick meals. I call it a comfort food. It is for one of those day... ( more )

Brown the ground beef. (I don't use any oil). Chop onion and add to the ground beef. Cook u... ( more )

Prep: 5m

Ingredients (15) Eye: 1 lb italian sausage,any kind as you desire.(pork,Turkey,chicken or vegan) 1 cup diced carrot 1/4 cup diced red pepper or any... ( more )
- 1 lb italian sausage,any kind as you desire.(pork,Turkey,chicken or vegan)
- 1 cup diced carrot
- 1/4 cup diced red pepper or any kind or combination
- 1 med onion dice
- 3 clove garlic diced
- sea saslt to taste
- lemon pepper to taste
- 2 TBS extra virgin olive oil
- 1 can of 6 oz diced tomato
- 1 15 oz broth any kind
- 1/2 cup fresh green Edema- ma or frozen
- or green peas
- 1 8 oz package of egg noodle
- 1/4 cup chopped parsley for garnish
- add water as needed in you desier cocistancy
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Cold weather will bring your eating to soup...yes this hearty soup is perfect meal in a cold... ( more )

in a med pot saute the sausage .drain the extra oil. add the onion,garlic, carrot,sea salt,... ( more )

Prep: 5m Cook: 20m Servs: 6

Filed Under: soup
Ingredients (28) Eye: (Moroccan Soup) 1 cup vegetable oil 4 whole stalks of celery chopped into small morsels 1 green pepper (diced) 1 red pepper... ( more )
- (Moroccan Soup)
- 1 cup vegetable oil
- 4 whole stalks of celery chopped into small morsels
- 1 green pepper (diced)
- 1 red pepper (diced)
- 1 whole yellow onion (diced)
- ? cup of uncooked brown lentils
- 3 carrots (diced)
- 4 fresh tomatoes chopped into small morsels
- ? cup of finely chopped fresh parsley
- ? cup of finely chopped fresh cilantro
- 5 shallots (diced)
- ? pound of meat chopped into small morsels
- 1 6oz. can tomato paste
- ? cup of thin spaghetti (one inch long)
- 1 tsp. coriander
- 1 tsp. thyme
- 1 tsp. salt
- 2 tsp. paprika
- ? tsp. cinnamon
- ? tsp. basil
- ? tsp. saffron or turmeric
- ? tsp. ginger
- 1 15oz. Pre cooked chickpeas or caned chickpeas are fine
- ? cup of flour (all-purpose)
- ? cup milk
- lemon juice from two fresh lemons (to taste)
- water
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Preparation In a large stew pot, cook oil, celery, green pepper, red pepper, yellow onion, ... ( more )

Prep: 90m Cook: 20m Servs: 10

Ingredients (5) Eye: 1 lb ground turkey 1 (16 ounce) bag frozen broccoli 1 (14 1/2 ounce) can mexican style, diced tomatoes and green chilies or Mex... ( more )
- 1 lb ground turkey
- 1 (16 ounce) bag frozen broccoli
- 1 (14 1/2 ounce) can mexican style, diced tomatoes and green chilies or Mexican-style tomatoes
- 1 (14 1/2 ounce) can ready-to-serve chicken broth
- 1 (11 ounce) can condensed old-fashioned tomato rice soup
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From Betty Crocker's Healthy New Choices Cookbook! ( more )

Spray 3 quart saucepan with cookng spray. Cook turkey in saucepan over medium heat about 8 m... ( more )

Prep: 5m

Ingredients (16) Eye: INGREDIENTS (Nutrition) 375 ml peanut oil 25 small onion, chopped 140 g minced fresh ginger root 25 cloves garlic, chopped ... ( more )
- INGREDIENTS (Nutrition)
- 375 ml peanut oil
- 25 small onion, chopped
- 140 g minced fresh ginger root
- 25 cloves garlic, chopped
- 25 g fenugreek seeds
- 4.8 kg dry red lentils
- 3.5 kg butternut squash - peeled, seeded, and cubed
- 385 g finely chopped fresh cilantro
- 10 liters water
- 12-1/2 (14 ounce) cans coconut milk
- 810 g tomato paste
- 50 g curry powder
- 5 g cayenne pepper
- 25 g ground nutmeg
- salt and pepper to taste
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About Me:Montaser Masoud Adopting value for money principle. By knowing our forecast a... ( more )

DIRECTIONS 1. Heat the oil in a large pot over medium heat, and cook the onion, ginger, gar... ( more )

Prep: 25m Cook: 25m Servs: 4

Ingredients (9) Eye: 3 lbs boneless beef round steak 2 tablespoons vegetable oil 2 medium carrots 2 celery ribs 1 3/4 cups water 1 (11 ounce) can to... ( more )
- 3 lbs boneless beef round steak
- 2 tablespoons vegetable oil
- 2 medium carrots
- 2 celery ribs
- 1 3/4 cups water
- 1 (11 ounce) can tomato rice soup
- 1 (10 1/2 ounce) can French onion soup
- 1/2 teaspoon pepper
- 1 bay leaf
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From Quick Cooking ( more )

In a large skillet, brown beef in oil over medium-high heat; drain. Transfer to a slow-cooke... ( more )

Prep: 10m

Ingredients (9) Eye: 1 lb ground beef, (ground turkey, chicken, pork, lamb,Italian sausage )optional all or your choice 1 can 8 oz of any brand ve... ( more )
- 1 lb ground beef, (ground turkey, chicken, pork, lamb,Italian sausage )optional all or your choice
- 1 can 8 oz of any brand vegetable soup
- 1/4 cup Italian bread crumbs
- 1 can of tomato soup any brand
- 1/4 cup chopped green onion
- 2 med egg
- Garlic optional
- lemon pepper to taste
- 1/4 cup chopped celery,red bell pepper optional
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what i like to do over & over again to cook for my family..& see if they approve of my recip... ( more )

mix all ingredient very well except the can of tomato soup. shape to a loaf. Pre- heat ove... ( more )

Prep: 5m Cook: 65m Servs: 8